The right cooking can make cooking chuck meats the tenderest. There is no shortage of tasty chuck beef recipes for grilling, roasting, baking, or sautéing. Perfect for braising and slow cooking on a Sunday afternoon.
Learn more about our Wagyu cattle here!
Average weight is 1 1/2 – 2 pounds.
We never compromise on quality. All of our Wagyu Beef is always:
Delivered FROZEN. Let thaw in the refrigerator or keep frozen.
All orders are shipped frozen unless noted otherwise. We ship Monday – Wednesday. If you place an order Thursday – Sunday, it will ship the following week. Once shipped, orders typically arrive within 2 days.
You’ll receive email confirmation with tracking information once your order ships.
We ship Monday – Wednesday, and limited orders on Thursdays. If you place an order Wednesday – Sunday, it will ship the following week. Once shipped, orders typically arrive within 2 days. Please note, we do not ship on public holidays.
All meat is shipped Frozen unless otherwise specified.